Slow burn sweet ✨

Try a dab (or a few!) on breakfast burritos, avocado toast, sandwiches, eggs, hash browns, or a slice of pizza. You can also use it as a marinade for meats, a glaze for wings, a "simmer sauce" for veggies (try it out with sautéed onions!), or mixed into your favorite aioli to give it a slow-burning upgrade. 

✦ Made in Los Angeles, CA.

✦ Ingredients: Water, Organic Cane Sugar, White Vinegar, Organic Tomatoes, Organic Pineapple Juice Concentrate, Datil Peppers, Organic Onions, Organic Carrots, Organic Garlic, Apple Cider Vinegar, Sea Salt, Organic Brown Sugar, Garlic Powder, Organic Tomato Paste, Black Pepper, Mustard Seeds, Mustard Powder, Organic Molasses, Spices, Olive Oil, Xanthan Gum.

✦ About Zab's: Made to celebrate the one-of-a-kind history and heat of the rare Datil pepper. Despite mysterious origins, Datil peppers have been grown for 200+ years in St. Augustine, Florida, where they are beloved for their unique "slow burn" and naturally sweet heat. Zab's sauces are handmade in Los Angeles, where they combine hand-picked Datil Peppers from St. Augustine with quality ingredients to take your senses for a ride.